Super food Sunday

Well, the game was a joke, but our life group is serious about dips and crock pots — that’s for sure.

I did a quick potato soup in my crockpot that I’m sure I stole from Pinterest. Super simple, and that’s why I love it.

2 lb bag of frozen hashbrowns
1 can cream of (whatever) soup
1 bag of bacon bits
1 box (4 cups) chicken broth
1 cup shredded cheddar cheese
1 block of cream cheese

Toss first five ingredients in the crockpot and leave it be. An hour before serving, cube the cream cheese and stir it in.
You can top it with more bacon (duh), cheese or sour cream. Or more bacon.

I also bought fudge covered mint Oreos and tried to make them look like footballs. Not my biggest success, but still delicious and festive!

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